Smoked Salmon Sushi Bowl with Sesame Ginger Dressing

Smoked Salmon Sushi Bowl with Sesame Ginger Dressing

Recipe by:Ā Julia Davie, Registered Holistic Nutritionist

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Most peopleĀ love the delicious taste of sushi, but few people have the desire or the skill to make theĀ cute little rolls. This inspired recipe for a sushi bowl by Julia Davie, RHN, isĀ as simple as putting together aĀ salad and as delicious as sushi!Ā Give it a try and let us know what you think in the comments below or on social media.

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Ingredients

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Bowl

1.5 cups cooked brown rice

1 full sized nori sheet, cut into slices

½ ripe avocado, chopped

¼ cup carrots cut into matchsticks

¼ cup cucumber cut into matchsticks

¼ cup wild smoked salmon

1 tbsp. toasted sesame seeds

Prep tip: If you prefer, you could spiralize or thinly slice theĀ carrots and cucumber.

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DressingĀ 

½ cup quality extra virgin olive oil

¼ cup rice or balsamic vinegar

2 tbsp. raw honey

2 tbsp. sesame oil

2 tbsp. tamari or coconut aminos

1 tsp. peeled and minced ginger

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Directions

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  1. Place brown rice in a single serving bowl.
  2. Top with vegetables, nori, salmon and sesame seeds. (Prep tip: Get your kids to help with this step - it's so much fun for them to help out in the kitchen!)
  3. Combine all dressing ingredients and mix well.
  4. Drizzle a small amount of the Sesame Ginger Dressing over the sushi bowl.
  5. Enjoy right away or pack this bowl as a hearty and nutritious lunch!Ā 

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Enjoy!

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Use this image to PinĀ the recipe to one of yourĀ Pinterest boards:Ā 

Smoked Salmon Sushi Bowl with Sesame Ginger Dressing - NutriChem Recipe
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